|Photo: Gabrielle Sykes/Pastaga|
Having been away from Montreal for two months, I've come back to find lots of new restaurants to try. I checked out the brand-new Park last Saturday, on Victoria Avenue (in Westmount) and the food is big-time wow (more on that later, I'll write a full post about it...).
But the first one of my to-go list, currently, is Pastaga, co-owned by Martin Juneau and Louis-Philippe Breton. Silly name, which is deceiving - this ain't no pasta place - but Juneau's cred and local fame has been drawing in the crowds.
The Gazette's critic Lesley Chesterman was very impressed, to say the least. Her review, here.